Hood cleaning is a service performed by trained technicians that cleans the fans, ductwork, and hood of your commercial kitchen exhaust system. The process removes grease and other debris from the exhaust system, preventing fires and improving ventilation.
Restaurant hood cleaning should be scheduled regularly to ensure that the exhaust system is in good working condition. This helps reduce the risk of a grease fire, improves air quality for staff and customers, and helps meet local health and safety requirements. The frequency of hood cleaning can vary, depending on the amount and type of cooking done in the kitchen. For example, a restaurant that cooks up a lot of meat will need to clean more frequently than a restaurant that serves vegetarian food. More info https://oklahomacityhoodcleaners.com/
Why Regular Hood Cleaning Is Essential for Every Oklahoma Commercial Kitchen
The process of hood cleaning involves hot power washing, steaming, and hand scrubbing the entire kitchen exhaust system, including the roof fan and attached ductwork. Technicians start by turning off the power to the exhaust system, then disconnecting and loosening the screws or bolts that connect the fan and ductwork. Next, they apply chemical solutions to break down the grease and other contaminants on the hood surfaces and ductwork. They also use caustic cleaners to dissolve the grease inside the ducts. After the ducts are cleaned, technicians rinse and scrub the hood interior, then hose down and dry it. They also wash the exhaust fan and blades, and scrub and wash filters and grease traps.
Some companies that offer hood cleaning services cut corners by only cleaning what is visible from the ground, instead of removing panels and reaching into hard-to-reach areas of the ducts and exhaust fans. They may also be uncertified by the International Kitchen Exhaust Cleaners Association (IKECA) and may not be able to perform NFPA 96 inspections.
Oklahoma Hood Cleaning – Kitchen Exhaust Cleaners LLC
“1713 NE 52nd St
Oklahoma City, OK 73111”
(405) 371-5291
